Ampalaya; Bitter Gourd; ゴーヤ Dish

I was never a fan of ampalaya. There's something about its taste that I find a bit off. But now I have come to love it. I guess sometimes one just needs a bit of bitterness once in a while. One piece of goya ゴーヤ cost me about 150JPY. I just soaked it in salt and squeezed it to get rid of the bitter taste. Then I sauteed it with tofu, eggs, some salsa, and bell peppers. Filling and healthy! Loved it. Perfect for my low-carb diet.